Now that you know how to make Indian fry bread (see my blog post here) and Ranch Style beans (see my blog post from March 9, 2018) you can make Indian Tacos!
Take a fry bread
top with Ranch style beans,
then add cheese,
and lettuce as desired.
Make note: this is a knife and fork dish!
Ingredients:
Indian Fry Bread
Ranch Style Beans (canned or homemade)
Lettuce
Tomato (I left this off-they looked very sad at the grocery store this week)
Shredded Cheese (I used 4-cheese Mexican blend)
Sour cream (optional)
Green onions (optional)
Directions:
Top your fry break with the beans, lettuce, cheese, and other toppings as desired. That's it!
But, if you decided to make your beans, add about 8 hours cook time. Also note that it takes about 40 minutes to make fry bread.
Enjoy,
Suzanne