When I asked Price what he wanted for dinner last night, he told me "Pasta with Shrimp" So...Here is what I came up with. Not only is it easy. It's yummy too!
Spaghetti Alfredo with Shrimp and Broccoli (serves 4)
Ingredients:
1 box thin whole wheat spaghetti
1 bag frozen broccoli steamers (green giant)
1 jar (15 oz) Alfredo
2 cups frozen precooked deveined shrimp
smidge of chipotle chili powder
Directions:
Boil pasta according to package directions for "al dente". Meanwhile, microwave the broccoli according to the package. In a skillet, add the shrimp and chipotle chili powder. Cook until heated through. In a small sauce pot, heat the alfredo. When all ingredients are cooked, drain the pasta and mix in the remaining ingredients, in this order: alfredo, broccoli, and shrimp. Serve immediately.
Enjoy!